Convotherm CXGBT10.20D Gas Combi Oven

The Convotherm CXGBT10.20D is a 22 tray gas boiler combi oven for high volume kitchens that want the biggest capacity in the maxx pro range without a hardwired electrical connection. The wider .20 body takes 22 x GN 1/1 trays on 68mm spacing, or 11 x GN 2/1 trays for larger format cooking, and runs on a high performance boiler generating steam outside the cooking chamber for consistent saturation. A disappearing door slides fully down the right hand side of the cabinet, clearing the doorway completely in busy prep areas.

Convotherm combi ovens are manufactured in Germany and distributed in Australia by Moffat, backed by Moffat's Australia wide service and spare parts network. The CXGBT10.20D suits large commercial kitchens, function and event catering, and multi-site operators with gas already on site who need high volume steam, combi and convection cooking. The easyTouch 10 inch capacitive touch display runs Press&Go automatic cooking with up to 399 stored profiles, and the ConvoClean+ system handles cleaning without staff standing over the oven. The GN 2/1 tray option means large trays, whole trays of protein or bulk batch cooking can run without splitting loads across two ovens.

Best for: large commercial kitchens and function caterers with gas already on site, needing high volume steam, combi and convection cooking with the option to run GN 2/1 trays.

Convotherm 3251505 Stainless Steel Stand, $2,390.00 plus GST

The 3251505 stand is purpose built for the wider .20 cabinet width and gives a stable, correctly sized base with tray runners underneath for extra dry storage.

Stacking

A CXGBT6.20D can be stacked on top of the CXGBT10.20D as the base unit, gas on gas only. Stacking kit pricing is not yet published, contact us for a quote before ordering.

Does the CXGBT10.20D need an electrician to install?

No. The CXGBT10.20D runs on a 10A cordset that plugs straight into a standard 10A outlet for the control electronics, no electrician needed for the electrical side. It does need a gas fitter to connect the R3/4 gas supply, on natural gas or LPG.

How does the steam generation work?

Steam is generated by a high performance boiler outside the cooking chamber, giving guaranteed saturation for steam mode and automatic moisture control in combi-steam mode. Natural Smart Climate (ACS+) manages humidity and airflow through the cook automatically, with Crisp&Tasty, BakePro and HumidityPro extra functions if finer control is needed.

What trays does it take?

The CXGBT10.20D takes 22 x GN 1/1 trays or 11 x GN 2/1 trays on 68mm spacing, or up to 16 x 600 x 400mm baking sheets with the appropriate rack fitted.

CXGBT10.20D or CXEBT10.20D, which one do I need?

Both have the same 22 tray or 11 x GN 2/1 capacity, boiler and easyTouch controls. The CXGBT10.20D runs on gas with a simple 10A plug-in for the control electronics, so if gas is already run to your kitchen it is often the cheaper appliance to install and run. The CXEBT10.20D is hardwired on a three phase electrical connection, a better fit if you don't have gas on site. The gas model also needs more ventilation clearance above the unit, so check your hood layout before deciding.

Do I need an exhaust hood?

Yes. Combi ovens release steam every time the door opens, so extraction is required regardless of the model. The CXGBT10.20D needs 1000mm clearance above the unit for ventilation, double the clearance of the electric model, so check this against your existing hood layout. Ventilation requirements can vary by council, so check your local regulations if unsure.

What does the disappearing door do?

Instead of swinging open, the door slides fully down the right hand side of the cabinet and out of the way completely. This is useful in busy kitchens where a standard swing door would block a walkway or catch on nearby equipment when loading trays.

• 24 months parts and labour warranty, backed by Moffat's Australia wide service network.
• National 24 hour service hotline with technicians across every state.

For enquiries please contact

Phone or Text: 0412 034948

Email: sales@eattucker.com