Dough Mixers

Spiral Dough Mixers

The OEM FX spiral mixers are fixed head mixers built for pizza and bread dough, made in Italy and distributed and serviced in Australia by Moffat, with 2 years on site parts and labour.

How a spiral mixer works

The spiral hook and the bowl turn together, so the dough is worked evenly through the whole batch. Both models have two speeds, a stainless steel bowl, a painted steel frame and a micro switched safety guard that stops the mixer if the guard is lifted. They suit dough from 50% to 60% hydration.

Which mixer do I need?

• FX202M: 2kg to 18kg of dough, single phase with a 10 amp plug fitted.
• FX302T: 3kg to 28kg of dough, three phase with a 5 pin 10 amp plug fitted.

Both can be fitted with optional castors so the mixer can be moved for cleaning.

Making pizza bases? A dough divider or rounder and a pizza press form take the next steps off your hands.

Warranty

• 2 years on site parts and labour by Moffat nationwide.

Phone or Text: 0412 034948
Email: sales@eattucker.com